Tue 13th May 2025

Sustainability: Time to Take Control

A Leadership Event to accelerate
your sustainability journey

Leonardo Hotel, Hinckley Island LE10 3JA

 
This event will unite leaders from all industry stakeholders to discuss pivotal solutions to implement within your business, and at farm level. The aim is to enable a reduction in carbon footprint, and to secure a viable future for the industry. Trouw Nutrition’s overarching vision is Beyond Net Zero, and this Leadership Event is designed to kickstart your sustainability journey.

The Leadership Event in a nutshell

Event Ethos & Speaker Bios

To feed a future population of over 10 billion people we need to increase food production by 60% whilst decreasing waste, and do it all with 75% fewer emissions.

Learn more about the ambition of this event, the industry stakeholders it will unite, and the event speaker biographies.

Ethos & Speaker Bios

The programme

The Leadership Event will take place on Tuesday 13th May 2025. 

To read about speaker discussion topics, and to get more insight into what is happening please have a look at our programme.



Programme

Windmill Village Hotel & Spa

Our event will be held at the Winmill Suite of the Windmill Village Hotel & Spa, Birmingham Road, Allesley, Coventry, CV5 9AL.

Read more information about the venue and the practical arrangements.



Practicalities

Rather than being seen solely as the cause of the problem, we must remember that cows are actually an integral and important part of the solution. To feed in excess of 10 billion people we need to increase food production by 60% and decrease waste, producing food with 75% fewer emissions.
Dr. Liz Homer

Registration

Please register using the link in your email invitation

Dr. Liz Homer
If you would like to connect with us on the subject of sustainability or are interested in collaborating please get in touch Alternatively please reach out to your usual Trouw Nutrition representative.